Shop by collection

Sakai Takayuki 150mm petty/paring knife with VG-10 stainless steel core. Available online or in-store at Gudknife's Chicago location.

159mm & below (>6.3")

Sakai Takayuki VG-10 Kengata 190mm Japanese knife made in Sakai

160–190 mm (about 6.3–7.5")

Tsunehisa ZA-18 Damascus gyuto knife 210mm full view

200mm-235mm (~7.5"-8")

Sakai Takayuki sujihiki 240mm Japanese slicing knife with VG-10 steel available for online purchase or in-store purchase in Chicago, Illinois.

240mm (~9.5")

Pisau Dapur Sakimaru 270mm Honyaki slicing knife forged from L6 steel with red rengas handle and matching saya.

260mm & above (>10.2in)

All Purpose Chef Knives

All Purpose Chef Knives

Bunka

Bunka

Japanese-styled Chinese Cleaver from Sakai Takayuki

Cleavers & Butchery Knives

A wooden serving board styled with a stainless steel cheese knife, a fork, wedges of white cheese, a block of herb cheese, walnuts, dried flowers, cinnamon sticks, and pears on a light wood table.

European Knives

Folding Knives

Folding Knives

Grand Chef Series

Grand Chef Series

Gyuto

Gyuto

HADO Japanese chef knife

HADO

Sharpening stone holder

Home Goods

Honesuki

Honesuki

Kengata

Kengata

Kiritsuke

Kiritsuke

Choplate cut plate

Kitchenware

Knife Care & Accessories

Knife Care & Accessories

A HADO Japanese kitchen knife with a dark wood handle and textured steel blade, shown next to its cream-colored presentation box on a light gray background.

Knives

Sakai Takayuki 150mm petty/paring knife with VG-10 stainless steel core. Available online or in-store at Gudknife's Chicago location.

159mm & below (>6.3")