Sakai Takayuki
Sakai Takayuki ZA-18 Damascus Sujihiki // 240mm // Japanese Slicing Knife
Sakai Takayuki VG10 Kokushin Sujihiki // 240mm // Japanese Slicing Knife
Sakai Takayuki VG10 Saiseki Sujihiki // 240mm // Japanese Slicing Knife
Sakai Takayuki VG10 Saiseki Petty // 150mm // Japanese Precision Knife
Sakai Takayuki No. 5 Chuka Bocho Cleaver // 210mm // White #2 Japanese Cleaver
Sakai Takayuki Sumire Gyuto VG 10 // 180mm // Japanese Chef Knife
Sakai Takayuki Sumire Santoku VG-10 // 165mm // Japanese Chef Knife
Sakai Takayuki Sumire Petty VG-10 // 130mm // Japanese Paring Knife
Sakai Takayuki Seigaiha Sujihiki Böhler N685 Damascus // 250mm // Grand Chef Series
Sakai Takayuki Seigaiha Kengata Böhler N685 Damascus // 190mm // Grand Chef Series
Sakai Takayuki Seigaiha Gyuto Böhler N685 Damascus // 240mm // Grand Chef Series
Sakai Takayuki Seigaiha Gyuto Böhler N685 Damascus // 210mm // Grand Chef Series
Sakai Takayuki // VG-10 Nashiji Kengata // 190mm
Sakai Takayuki Nakiri VG1 // Stainless Nashiji // 160mm
Sakai Takayuki Nashiji Sujihiki VG-10 // 240mm
Sakai Takayuki Nashiji Petty VG-10 // 150mm
Sakai Takayuki Tsuchime Damascus Kengata SG2 // 190mm
Sakai Takayuki VG-10 Nashiji Santoku 170mm // Japanese All-Purpose Knife
Sakai Takayuki Gyuto VG-10 Stainless Nashiji 210mm // Japanese Chef Knife
Sakai Takayuki Kengata VG10 Stainless // 160mm
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Camellia Oil (Tsubaki) for Knife, Tool, and Steel Care
CHOPLATE Cutting Board Plate // Lightweight, Microwave Safe
HADO Shiosai Bunka // Black Pakka Wood Handle // 180mm
HADO Shiosai Bunka 180mm Japanese Knife // Urushi Oak Handle